PrashantNews
Uttarakhand is planning to transform its colourful fairs, timeless traditions and indigenous products into a cultural brand, with the state government unveiling an ambitious ‘One District, One Festival’ vision that seeks to put every district on the tourism and export map.
Chairing a meeting with District Magistrates at the Secretariat on Tuesday, Chief Secretary Anand Bardhan asked all 13 districts to identify one signature fair or festival and develop it into an annual flagship event with national and international appeal. He directed officials to prepare a district-wise event calendar and ensure active participation of local communities, entrepreneurs, artists and the Uttarakhand diaspora spread across India and abroad.
“The festivals of Uttarakhand should become institutions, not just annual events,” Bardhan said, stressing the need to build a lasting identity and brand value for the state’s rich cultural heritage.
The government has identified several unique festivals that could become global attractions. Chamoli’s Ramman Festival of Salud-Dungra area, recognised by UNESCO as an Intangible Cultural Heritage, will be organised on a much larger scale, while Uttarkashi’s quirky Butter Festival in Dyara-Bugyal will be promoted as one of the state’s most distinctive cultural experiences.
The Chief Secretary also called for a grander and more organised celebration of Sharadotsav in Pauri and Chamoli, Haridwar Mahotsav, Nainital Winter Carnival and Mussoorie Winter Carnival. He directed officials to give international visibility to Champawat’s International Angling Meet and expand adventure activities during the historic Uttarayani Mela.
Beyond culture and tourism, the meeting focused on giving Uttarakhand’s local products a passport to global markets. Bardhan instructed every district to prepare baseline export data and formulate an export promotion strategy centred on its unique products. He also ordered the formation of a permanent committee under the Principal Secretary (Planning) to coordinate export promotion across departments.
From GI-tagged products to traditional crafts, herbs, millets and forest produce, districts have been asked to focus on processing, packaging, branding, quality and marketing to unlock their export potential.
The Chief Secretary urged District Magistrates to share successful models with one another so that innovations in one district can be replicated across the state.
If implemented effectively, the initiative could weave Uttarakhand’s festivals, folklore and local products into a single narrative—one that celebrates the state’s identity while opening new avenues for tourism, livelihoods and global recognition.
Caption: A glimpse of Ramman festival of Salud-Dungra area in Uttarakhand’s Chamoli district

